Chef de Partie – Street Food

CHEF DE PARTIE – DAY OR EVENING SHIFTS 

Benefits

Up to £12.00 per hour plus tips depending on experience plus trunk

Between 10am – 10pm – 40 – 45 hour week

Meals on duty

Uniforms supplied

Easy access by public transport

Introduction

Recruiting permanent chef de parties and temporary chef de parties to be part of a  recenlty opened restaurant in Leigh On Sea – Essex.  Which chef de partie does not want to work with new equipment and be part of a new opening? This will be a 60 cover restaurant specializing in Mexican / South American cuisine. Upmarket tapas style and street food offering, working with very high quality ingredients. Want to know more, contact me today, as we are holding interviews next week.

Who do we want?

• Experience working within a restaurant
• Willing to learn
• Eye for detail
• Good team player
• Passionate
• Wants to progress
• It would be to your advantage if you have experience in street food

Immediate start. Want to know more contact me today

Put your chef hat on and sharpen those knives if you’re ready for an interview. Call Andrea on 07872468680, or register with Angel Recruitment